White, pleasantly sipping wine with fine cool flavour. Lucid colour, fresh nose combined with a sweetish palate. It can ideally accompany desserts.

Type: White Demi-sweet

Vinification:
Classical method of white wine vinification under controlled temperature with interruption of the alcoholic fermentation at the desirable time.

Wine characteristics:
Lucid colour, velvet pleasant aroma and soft sweetness on the palate.

Served:
At 8-10°C harmoniously accompanies desserts, sweet creams and fruit.

Storing:
In dark, cool places in a horizontal position.
Bottle ageing is not recommended.